Latest contestant in that contest (to taste like a gyro) is the Greek City Grill. Two words to describe my experience there: Mission Accomplished.
The gyro was sliced lamb meat in a traditional white sauce on a warm and freshly baked pita. The meat was tasty and broke apart easily, but tasted like it had been cooked just a bit longer than necessary. Just barely, and it wouldn’t deter me from returning. The tomatoes and onions were fresh, [cont…]



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