If you’re in a hurry, do not try Maxwell’s East Coast Eatery.
Situated just north of fourth south on Main Street in Salt Lake City, Maxwell’s is an obvious stop for the downtown crowd. Occupying the corner of the building, Maxwell’s is lots of polished wood, a central bar, large televisions, and high stools. It’s an attractive place, and, in retrospect, the food was pretty good, too.
Just don’t come in a hurry.
We hit Maxwell’s for lunch, and when the waitress offered, within a minute of our arrival, we jumped at the lunch special–our choice of one of four types of salads and one of four types of sandwiches. For just $5.
Nice deal, eh?
It is. If you can get your food in less than 45 minutes, which we did not. To boot, as we waited, we watched our waitress approach and try to hand us our check…before we had been served our food.
Awkward moment, to say the least.
On to the food. I order a Caesar salad and a chicken parmigiano sandwich. The sandwich was a tender piece of chicken parmigiano with a marinara sauce on sliced Italian bread toasted in butter. It was tasty, and not too large, either.
The Caesar salad was a good side, drenched in dressing, and added a god green to the menu.
Final analysis? Good food, less than average service. I’ll go back at least once more to try their pizza, though. I’ve heard great things.
Eat-ability Quotient (an average of scores): 6.4/10